Genomic Kitchen Pro Course March - April 2018

专家： Amanda Archibald

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免费

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+5 LiLt

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8

堂课s
36

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A revolutionary course designed to ignite change in food thinking.
The Genomic Kitchen Professional course provides in-depth insights into the nutrition science and educational strategies that make the concept of Culinary Genomics both revolutionary and essential to health professionals.

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关于 Amanda Archibald

Amanda Archibald

Amanda Archibald has combined her unique training as an analyst and a nutritionist (RD) with her culinary expertise to pioneer a new conversation in nutrition. Amanda's trailblazing work is redefining the food, nutrition and cooking education footprint...